Learn about identifying plants by family and why that's useful for developing your foraging practice! This video covers the mustard family and specifically discusses garlic mustard (Alliaria petiolata) and hoary alyssum (Berteroa incana).
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This short video quickly goes over some edible and medicinal parts of dandelion: the leaf and flower. The root is edible and medicinal too, but I don't get into that here. Learn a bit about this plentiful plant and try it out yourself!
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Hawthorn (Crataegus spp.) is a common small tree of hedgerows, fields, parks, and other open areas. This video discusses how identify this wild edible, its edible and medicinal qualities, and common preparation methods.
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This video covers the identification, harvest, and preparation of nannyberry (Viburnum lentago), a native fruit that ripens in the fall.
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How many wild edibles grow in your area? The answer may surprise you!
I challenged myself to find as many wild edibles as possible just a few blocks from my apartment. The final count: 43! Some of these are native plants used in landscaping, while others are cultivated plants that sometimes grow in the wild. Still, an impressive number after just a simple search.
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This video covers the edible and medicinal purposes of broadleaf plantain (Plantago major), goes over identification and harvesting, and ends with making plantain chips!
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White cedar (Thuja occidentalis) makes a delicious and healthful tea! Learn how to identify and use it in this video.
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The weather is warming up in the Twin Cities, and tree tapping season will soon be over! Here is part three of a video series about tapping maple trees at home for the sap. This one is about end-of-season clean-up. Part one covers putting the tap in the tree, and part two goes over what to do with the sap. I will not be explaining how to boil down sap for maple syrup. Though it's a great practice that I encourage everyone to try at least once, this video series is designed for people who don't have the time or equipment to make syrup. Plus, maple sap is a great product in its own right!
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It's tree tapping season in the Twin Cities! Here is part two of a video series about tapping maple trees at home for the sap. This one is about what to do with the sap. Part one covers putting the tap in the tree; and part three will go over end-of-season clean-up. I will not be explaining how to boil down sap for maple syrup. Though it's a great practice that I encourage everyone to try at least once, this video series is designed for people who don't have the time or equipment to make syrup. Plus, maple sap is a great product in its own right!
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It's still cold and snowy where I live in Minneapolis, but tree tapping season is right around the corner! (And currently taking place in some parts of the country.) Here is part one of a video series about tapping maple trees at home for the sap. This one is about putting the tap in the tree; part two will explain what to do with the sap; and part three will cover end-of-season clean-up. I will not be explaining how to boil down sap for maple syrup. Though it's a great practice that I encourage everyone to try at least once, this video series is designed for people who don't have the time or equipment to make syrup. Plus, maple sap is a great product in its own right!
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